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History of Chinese Cooking

69-71 West Main St., Somerville, NJ 08876 (Parking in rear) Tel: (908) 252 - 1777

East Star Buffet

Food & Menu
We serve more than 150 items

Mongolian BBQ station selection

Centuries ago in the province of Mongolia, the Mighty Khan's hunting parties would camp on the banks of the great river Khan-Balik. After days devoted entirely to hunting, they would gather in droves to celebrate their successes. Communing in banquet style pavilions, the Mongols would prepare slivers of meat and vegetables by slicing them with their razor sharp swords. They would then cook their food by searing it on their overturned shields that were heated by a blazing fire. The Kublai Khan and his fiercest warriors would sit high above the hordes, and enjoy the same food prepared for him on a large, roaring hot griddle.

Sushi Bar
Very similar and sushi-like (Nare-zushi type) foods are still found in Southeast Asian countries (Thailand, Raos, Myanmar, Malaysia, etc.) now, and the plains of the north of Thailand and Myanmar, where people make their living by both rice cultivation and fishery - fishing in rivers and rice paddy fields, could be considered as the birth place of the 'original sushi' from well before Christ, and it disseminated to the south part of China, and Japan consequently.

Dim Sum

Who hasn't spent a lazy afternoon in their favorite Chinese restaurant, sipping tea and feasting on the innumerable assortment of delicacies that make up Chinese dim sum? Literally meaning "to touch your heart," dim sum consists of a variety of dumplings, steamed dishes and other goodies such as the famous egg custard tarts. They are similar to hors d'oeuvres, the hot and cold delicacies served at French restaurants.

...Prime Ribs, Roast Beef or Ham Carving Stations, Shrimp, Beef, Chicken, Pork, Snow Crab Clusters, Salmon, Clam, Mussel, General Tso's Chicken, Lo Mein, Chow Mei Fun, Squid, Dumplings, Spare Ribs, Bonelss Spare Ribs, Beef Ribs, Duck, Salad Bar, Dessert Bar, Soup and More...

Lunch Buffet
(Monday - Friday: 11:00am - 3:30pm)
Adult: $8.25 Children 10 & Under: $4.45
(Sat, Sun. & Holidays 11:00am - 3:30pm)
Adult: $8.75 Children 10 & Under: $5.45

Dinner Buffet
(Monday - Thursday: 3:30pm - 9:00pm)
Adult: $12.45 Children 10 & Under: $6.45
(Friday & Saturday: 3:30pm - 10:00pm)
Adult: $13.45 Children 10 & Under: $6.45
(Sun. & Holidays: 3:30pm - 9:30pm)
Adult: $13.45 Children 10 & Under: $6.45

* All prices are subject to change.



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